6 Tips On How To Host An Epic Party

As the Toronto Catering Showcase is slowly approaching on October 16th, we have teamed up with a couple of the top catering companies in Toronto to provide you with the best tips and tricks on how to host an epic party for your friends and family to enjoy. As seasoned catering companies, both Elle Cuisine and Parts and Labour Catering have both been in the catering industry for many, many years. They will both be serving up delicious food to hungry guests among ten other catering companies at this year's Toronto Catering Showcase held at The Bram & Bluma Appel Salon (Toronto Reference Library).

If you want inspiration on how to plan your next big party or event, this is the place to be! For $65 you will receive an all-access pass to the showcase of caterers giving you complete accessibility to the food, craft beers, music, and wines for an afternoon of pure epicurean indulgence. This is an exceptional catered experience like no other, a party held for you, planned and prepared by the best in the business.

However, not everyone is a professional caterer or party planner like these well established companies, so with the help from Elle Cuisine and Parts and Labour Catering, we have put together some helpful tips to hopefully let you be the host/hostess with the mostess.

Here are a few key tips for stress-free hosting.

Have a Welcome Drink Ready

When a guest comes to your door it's a nice treat right off the bat for them to have a drink in hand allowing your guests to let loose right away. No one will be complaining when you are starting the alcohol off early! 

Prep in Advance

Make sure to get as much food prep done in advance as possible. In the professional food world, this is what is called "mise en place." All your chopping, measuring of ingredients, etc. can be done hours if not days in advance. You can pre-cook most of your menu items so that finishing/re-heating them won't require as much of your time and attention when guests are over. This will help reduce your sense of urgency the night of, and will make you look like you're a superman/woman in the kitchen.

Choose Your Menu Wisely

It's important to plan the menu according to your kitchen set up (appliance availability, counter space, number of burners), your skill set, and your schedule for the evening. For example, if you only have one oven and need to cook a roast at 425, you should be sure that the sides for the same dish can go in at the same temperature, or that there is an alternative way of heating them simultaneously. The more organized you are, the less stressed you will become throughout the night.

Don't Forget to Account for Allergies/Food Restrictions

Make sure you know your guests dietary restrictions. The worst thing is for a guest to arrive and to not be able to eat! It makes for an awkward and uncomfortable time for the guest and for yourself.

Make Use of Rentals

Rentals will keep your night and clean up stress-free! Being a great host means you enjoy the evening along with your guests. If you're worrying about clean up as you go, you'll never be fully relaxed. Most people wont have enough glassware for their guests to keep drinking all night long. Rent glassware and china/cutlery so that you don't have to worry about the constant clean up or a huge pile of dishes at the end of the night.

Interactive Food Stations

The hottest trend in catering and parties right now is interactive food stations! This is where guests are engaged with the creation of their own food. Gone are the days where only chefs prepare food in a hidden kitchen. The whole aspect of seeing and knowing what is going on is more fun, so where you allow your guests to interact with you in the process of making their own food, another level of enjoyment and excitement is unlocked. S'mores station anyone?

If you want to see these 6 catering/hosting tips put in action, the Toronto Catering Showcase is where you will want to be next month. As stated previously, top catering companies like Elle Cuisine and Parts and Labour Catering will be there. The other 10 catering companies putting together this exceptional culinary experience include 10tation Event Catering, Food Dudes, Presidential Gourmet, Encore Catering, Eatertainment, en Ville, L-eat Catering, Toben, Kiss the Cook Catering, and Daniel et Daniel.

To purchase your tickets, please visit HERE. Limited quantities are available so make sure you get them before they sell out!

OktoberFEAST - Buy Your Tickets Today!

OktoberFEAST is an indulgent evening showcasing the hottest food and drink trends on Saturday, October 22nd, 2016 at the Markham Museum. With entertainment and a vibrant atmosphere, OktoberFEAST is sure to satisfy every craving.

Transforming an ordinary night into something extraordinary, local vendors like craft brewers, wineries, and the hottest restaurants have joined forces to raise funds for the fight against cancer. All proceeds from OktoberFEAST support the Canadian Cancer Society’s ground-breaking research and support services.

Below are just some of the vendors you can expect to find at this year's OktoberFEAST, and more will be announced as it gets closer to the date of the event. 

·         Mill Street
·         Brickworks Cider
·         Steam Whistle
·         Wellington Brewery
·         Beau’s Brewery
·         North Poke
·         Gourmet Gringos

This is one foodie event you do not want to miss. Let's all do our part and help make cancer a thing of the past!

Click HERE to buy your tickets today before they are sold out!

Recipe - Chocolate & Hazelnut Popsicles

One of my favourite recipes I've come across this year is delicious, fun to make, and probably one of the easiest things I've learned to do all summer! At the focal point of this recipe are organic ingredients supplied by PRANA who promote wholesome living through good nourishment. All of PRANA products are certified organic, kosher, vegan, gluten-free, gmo-free, preservative-free, sulfite-free and, above all, free of compromise.

This recipe is perfect for the entire family and very kid friendly, so feel free to have the young ones help out in the kitchen on this one. You even get to make your own almond milk at home!

Check out this unique recipe made by Marie-Josée Richer, co-founder of PRANA below!

Ingredients:

2 cups homemade almond milk
2 tablespoons of hazelnut butter
1/3 cup + 2 tablespoons of maple syrup
1/4 cup cocoa powder
1/2 teaspoon ground vanilla pod
1/8 cup guar gum (optional)

Directions:

How to make homemade almond milk:

  1. Soak almonds for at least 12 hours in pure water with ½ tsp sea salt.

  2. Rinse almonds well.

  3. Blend several minutes until smooth and creamy.

  4. Strain mixture into a large bowl through a sprout bag, cheese cloth or kitchen towel.

Place all the ingredients in a blender.
Mix at maximum power until blended.
Pour into moulds and let set at least 4 hours in the freezer.

Enjoy!

Contest - Toronto Catering Showcase

We have partnered up with The Toronto Catering Showcase to give one lucky winner a pair of free tickets valued at almost $150 to one of the best food experiences this year! These tickets will give you complete access to an afternoon of pure epicurean indulgence from 12 of the best caterers this city has to offer on Sunday, October 16th (1PM to 5PM) at the Bram & Bluma Appel Salon.

Eat and drink until your hearts content (literally!) where delectable culinary masterpieces will be paired perfectly with exceptional wines and local craft beers. This is an all-inclusive pass that will give you and your guest access to all of the food and drinks these caterers will be serving.

Head on over to our Instagram page to enter!

Deadline to enter is at 11:59PM EST on September18th, 2016. 1 random winner will be selected and announced the day after!

Good luck everyone!